Jikoni Ya Pwani
Woodvale Grove, Westlands, Nairobi
Coastal Kenyan flavours — biryani, pilau, and fresh seafood.
Menu
- Coconut Fish Curry — KES 750
Tilapia simmered in coastal coconut curry. - Mahamri (4 pieces) — KES 200
Coastal sweet fried bread, great with tea. - Pilau Mchuzi — KES 500
Spiced pilau rice with a side of beef mchuzi. - Tangawizi Chai — KES 120
Spiced ginger tea. - Zanzibar Biryani (Chicken) — KES 600
Fragrant spiced rice with tender chicken, served with kachumbari.